Small Tortilla Making Machine
Small Tortilla Making Machine
Small Tortilla Making Machine
Small Tortilla Making Machine
Small Tortilla Making Machine
Small Tortilla Making Machine
Small Tortilla Making Machine
Small Tortilla Making Machine
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  • Small Tortilla Making Machine
  • Small Tortilla Making Machine
  • Small Tortilla Making Machine
  • Small Tortilla Making Machine
  • Small Tortilla Making Machine
  • Small Tortilla Making Machine
  • Small Tortilla Making Machine
  • Small Tortilla Making Machine

Small Tortilla Making Machine

The small tortilla machine is a compact, efficient and user-friendly automatic food processing equipment, specially designed for small-scale production of various thin flatbreads.

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Product Details


The small tortilla machine is a compact, efficient and user-friendly automatic food processing equipment, specially designed for small-scale production of various thin flatbreads. It integrates mixing, pressing, baking and forming functions, with a small footprint and simple operation, which is very suitable for small food factories, catering stores, snack bars and home-based workshops. The machine adopts food-grade materials and intelligent control, which can stably produce high-quality tortillas, roti, chapati, thin pancakes and other products, realizing the transformation from manual production to semi-automatic/fully automatic production, improving production efficiency while ensuring the uniform taste and shape of products.

 

Item Details
Model SSS-BP650 
Capacity 1300–14000 pcs/h
Thickness Adjustment 0.4–2.5mm
Diameter range 10-30cm adjusted
Applicable Products Corn / flour tortilla, Roti, flatbread, burrito wraps
Voltage 380V / 220V / Customizable
Total Power 30 kW
Dimensions (L×W×H) 5300 × 1050 x1400 mm
Weight  550KG
Warranty 1 year

 

Key selling points:

1. Compact and Space-Saving, Easy to Place

The machine is compact in size and small in floor space, suitable for small workshops, catering stores and home use. It can be placed in narrow areas without occupying too much production space, and is easy to move and install.

2. High Efficiency and Labor-Saving, Stable Output

With a production capacity of 1300-1400 pieces per hour, it is 5-8 times more efficient than manual production. It realizes semi-automatic/fully automatic operation, reduces labor demand, saves labor costs, and ensures stable output and uniform product specifications.

3. Multifunctional Adaptability, Wide Application

It can produce various flatbreads such as tortillas, Roti, Chapati, and thin pancakes. The size and thickness of the products can be freely adjusted according to needs, meeting the diverse needs of different regions and consumer groups.

4. Food-Grade Material, Safe and Hygienic

All parts in contact with food are made of 304 food-grade stainless steel, which is non-toxic, odorless, corrosion-resistant and easy to clean. It meets international food safety standards and ensures the hygiene and safety of products.

5. Simple Operation, Easy to Maintain

Equipped with a PLC touch screen control system, it is simple to operate and easy to get started, without the need for professional skills. The machine has a simple structure, easy replacement of wearing parts, low later maintenance costs, and online guidance is provided for daily maintenance.

6. Energy-Saving and Durable, High Cost-Effectiveness

Optimized power design, low energy consumption, energy-saving and environmentally friendly. The core components are made of high-quality materials, which are wear-resistant and durable with a long service life. The 1-year warranty and perfect after-sales service ensure the user's experience and improve the return on investment.

7. Flexible Voltage, Globally Adaptable

Supports 220V/380V voltage customization, adapting to the voltage standards of different countries and regions around the world. It can be used without additional voltage conversion equipment, making it suitable for export to various countries.

 

Application scenario:

1. Small-Scale Food Processing Factories

Suitable for small food processing factories with low production demand, used for mass production of tortillas, Roti and other products, supplying local supermarkets, farmers' markets and small catering stores with low investment and quick returns.

2. Catering Stores & Snack Bars

Ideal for Mexican restaurants, Indian restaurants, local snack bars and breakfast shops. It can produce fresh staple foods such as tortillas and Chapati on site, ensuring the freshness and taste of products, improving store efficiency and enhancing customer experience.

3. Home-Based Workshops & Individual Operators

Suitable for individual operators and home-based workshops, with low investment threshold, simple operation and small floor space. It can produce characteristic flatbreads for wholesale or retail, meeting the needs of small-scale entrepreneurship.

4. Campus & Enterprise Canteens

Used in small and medium-sized campus canteens and enterprise canteens to produce an appropriate amount of small tortillas and thin pancakes, adapting to the dining needs of faculty, staff and students, saving labor costs and ensuring food hygiene.

5. Special Food Processing

It can be used to produce healthy and characteristic flatbreads such as whole-wheat tortillas and vegetable tortillas, adapting to the healthy eating trend. It can also produce semi-finished products for further processing by individuals or small enterprises.

Related Products

SSS-BP-820 Professional Tortilla Production Line


Put dough balls on conveyor and transport to press.Servo tracking continuouspressing and teflon belt runs at constant speed.The pressing time is closely relatedaccording to the size of the tortilla and the temperature of heating plate.Thetemperature can be controlled separately,and the temperature tolerance is±3℃.Natual cooling design with 9-layer conveyor system.Multiple cylinders are combinedwith the detection and counting system to control the number of stacked tortillas,the stacked quantity can be adjusted.Can be equipped with dough divider &Rounderand Intermediate Proofer.

Small Tortilla Making Machine


The small tortilla machine is a compact, efficient and user-friendly automatic food processing equipment, specially designed for small-scale production of various thin flatbreads.

Tortilla Production Line


The tortilla production line is an efficient, fully automatic industrial solution designed for large-scale production of flatbreads, including corn / flour tortillas, roti, chapati, and burrito wraps.With a production capacity of 3,600–16,000 pieces per hour, the line supports customizable sizes (6–12 inches) and thickness (adjustable from 1.5 to 4 mm) to meet diverse market demands.It integrates advanced modules including a dough divider elevator, laminator, sheeting unit, oven, cooling system, and stacking mechanism, providing seamless end-to-end processing.

SSS-XB-II Semi-Automatic Chinese Pie Production Line


The semi-automatic pie production line is polular in the market at presentThe pies made by our machines(also known as crispy pies,thin crust pies,crispy meat pies,etc.)are crispy and tasty on the surface and chewy on the inside.

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